Beautiful and Delicious Buffets Create An Amazing Experience For Families and Large Groups

"Wow" your people with an amazing meal they will never forget.

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Platinum Buffet Package with Cocktail Hour @ $54.95

* Substitutions or additional options available

Passed Canapes: Variety Bruschetta, Smoked Salmon Bellini, Watermelon and Brie, Poached Prawn Cocktail

6’ Live Edge Slab Grazing Board with Tropical Fruit and Berries, Vegetable Crudité, Charcuterie, Fine Cheeses, Dried Fruit, Pickles, Crackers & Crostini’s, Homemade Dips and Hummus
ONE Vegetable: Cauliflower-Broccoli Au Gratin or Grilled Truffled Asparagus w/ Grana Padano Parmesan

THREE SALADS:

  • BABY GREENS WITH ORANGE AND CRISPY GOAT CHEESE, Citrus Dressing, Slivered Almonds
  • WEDGE ICEBERG SALAD: Candied Bacon, Pickled Red Onion, Traditional Grated Egg White, Blue Cheese Optional
  • CAPRESE SALAD: BC Hot House Vine-Ripe Tomato, Fresh Torn Basil, Fiore D ’latte (Soft Mozzarella), Citrus Olive Oil Vinaigrette.

ONE HOT ITEM:

  • Pesto Nugget Potato
  • Torn Basil
  • Parm Pedals
  • Roasted Garlic Mashed Potato

Choose 2 Entrée’s, 1 from each group, and 1 Gourmet Pasta Entrée:

  • Carved Prime Rib
  • Carved Lamb Leg
  • Braised Short Rib * Carving station included with Horseradish and Dijon when applicable
  • Coq au Vin Chicken Breast
  • Grilled Sockeye Salmon w Tropical Salsa
  • Seared Basa with Citrus Compound Butter
  • Potato Gnocchi, Browned Butter Cream Sauce, Gorgonzola, Pine Nut, & Crispy Sage
  • Butternut Squash Ravioli, Wilted Arugula, Caramelized Squash, Pine Nuts, White Wine Cream
  • Seafood Linguini
  • Tiger Prawns
  • Scallops & Steamed Clams, with White Wine Parmigiano, & Herbs, or Pescatore Style with Lemon, Olive, Capers & Fresh Tomato-Parsley Bruschetta

DESSERT TASTERS WITH CHOCOLATE COVERED STRAWBERRIES: (Choose Two)

In Fluted Cup:

  • ‘CC’ White Chocolate Cheesecake with Fresh Strawberries (GF)
  • ‘CC’ Salted Dark Chocolate Mousse with Fresh Raspberries (GF)
  • Vanilla Bean Panna Cotta w/ Candied Tangerine
  • Key Lime Cheesecake, Fresh Lime Twist

Plated on Platters:

  • Mini Cheesecake with Salted Caramel or Raspberry Coulis
  • Dark Chocolate Truffle Bar

Full Size Cake Options, Extra Entrée, Extra Canapes and Seafood Upgrades Available*

 

Family Style Menu Plated At Each Table, With Cocktail Hour @ $49.95

* Substitutions from other menus are fine :) – Costs may or may not apply
  • 6’ Live Edge Slab Grazing Board with Tropical Fruit and Berries, Vegetable Crudité, Charcuterie, Fine Cheeses, Dried Fruit, Pickles, Crackers & Crostini’s, Homemade Dips and Hummus
  • Assorted Buns & Butter Served at each table
  • WEDGE ICEBERG SALAD: Candied Bacon, Pickled Red Onion, Traditional Grated Egg White, Blue Cheese Optional
  • CLASSIC BABY SPINACH: Candied Pecans, Strawberries, Spanish Onion. Goat Cheese Optional. Served with Raspberry-White Balsamic Dressing
  • Wild Rice with Roasted Pecan & Fresh Herbs
  • Summer Squash Medley with Butter and Sea Salt
  • Braised Beef Short Rib with Red Wine Au Jus, Fresh Thyme, and Crispy Onions 
  • Coq Au Van Chicken Supreme, Slow Roasted Marinated Chicken, Roasted Forest Mushroom and Caramelized Shallots, Riesling au Jus

DESSERT TASTERS (Choose Two) WITH CHOCOLATE COVERED STRAWBERRIES: 

In Fluted Cup:

  • ‘CC’ White Chocolate Cheesecake with Fresh Strawberries (GF)
  • ‘CC’ Salted Dark Chocolate Mousse with Fresh Raspberries (GF)
  • Vanilla Bean Panna Cotta w/ Candied Tangerine
  • Key Lime Cheesecake, Fresh Lime Twist

Plated on Platters:

  • Mini Cheesecake with Salted Caramel or Raspberry Coulis
  • Dark Chocolate Truffle Bar

Full Size Cake Options, Extra Entrée, Extra Canapes and Seafood Upgrades Available*

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